Saturday, 26 October 2013

Joeys :: Post Shopping Dinner

Summer Sangria

Florentine Ravioli
seared wild scallop, crispy prosciutto with spinach & artichoke filled ravioli, tomato caper tapenade

Sashimi Tuna Salad
seared rare ahi, mixed greens, mango, peanuts, avocado, crispy noodles & cilantro dressing


Molten Lava Chocolate Soufflé
raspberry coulis & vanilla ice cream

Key Lime Pie

Joey's YORKDALE
3401 Dufferin St 
Toronto, ON

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