Showing posts with label Pasta. Show all posts
Showing posts with label Pasta. Show all posts
Saturday, 3 September 2016
Saturday, 27 February 2016
Santorini :: Jenn's Birthday Party
Penne Appetizer
Greek Salad
Rack of Lamb
Earl Grey Tea
Santorini
288 John Street
Thornhill, ON L3T 7R3
905.731.4400
Friday, 26 February 2016
Jamie's Italian Yorkdale :: GNO Dinner with Tiffany, Taylor, and Nina
Jamie's Mojito ($9.95)
bacardi superior rum, martini bianco, fresh mint, lime & sugar, topped with prosecco (2.5oz)
Ginger Mojito ($4.95)
mint leaves, lime, sugar syrup & ginger beer
Cured Meats ($11.95/person)
fennel salami, pistachio mortadella, prosciutto & schiacciata piccante served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy slaw
Prosciutto & Pear Salad ($14.95)
with pecorino, honey, arugula, herbs & toasted pine nuts
Arancini Margherita ($8.50)
stuffed risotto rice balls with pickled piri piri chillies, mozzarella, spicy arrabbiata sauce & parmigiano reggiano
Fresh Crab Spaghetti ($19.95)
with garlic, capers, chilli, fennel, parsley, anchovies, lemon & olive oil
Proscuitto & Arugula ($18.95)
sicilian tomato base, San Daniele prosciutto, arugula & Parmigiano Reggiano
Amalfi Lemon Meringue Cheesecake ($9.25)
velvety mascarpone & lemon cheesecake topped with Italian meringue, served with lemon curd & seasonal fruit compote
Jamie's Italian
Yorkdale Shopping Centre
3401 Dufferin Street, off Allen Road, near 401 Entrance through north parking lot
416.23.7450
Labels:
Canada,
Dessert,
Dinner,
Italian,
Jamie's Italian,
Mall Restaurant,
Pasta,
Plank,
Toronto,
Yorkdale
Saturday, 9 January 2016
Sapori Trattoria :: Proper Italian Dinner in Chicago
Risotto ai Funghi ($21.99)
italian arborio rice sautéed with italian porcini mushrooms, fresh mushrooms, a touch of onion and garlic, fresh herbs, and parmesan
Gnocchi al Brivido ($20.99)
semolina gnocchi pasta with chopped chicken breast, sun dried tomatoes, parmesan cheese and pine nuts sautéed in a basil pine nut pesto sauce
Risotto Pescatore ($23.99)
italian arborio rice sautéed with a generous portion of mussels, clams, calamari, shrimp, and scallops with a touch of onion, garlic and white wine
Cappuccino (free with Yelp check in)
Sapori Trattori
2701 N Halsted
Chicago, IL 60615
773.832.9999
Labels:
Cappuccino,
Chicago,
Dinner,
Italian,
Pasta,
Risotto,
Sapori Trattori
Saturday, 21 November 2015
Corner Bakery Cafe :: Pre-Fireworks Dinner
Mac & Three Cheese ($7.99)
cavatappi pasta tossed with a blend of three cheeses, topped with toasted bread crumbs
Corner Bakery Cafe
224 South Michigan Avenue
Chicago, IL 60604
Monday, 5 October 2015
EPIC :: #ICOMagnificentMondays with Jess, Matt, Tristina, and Nhung
Roasted Baby Octopus ($15)
fava beans, chorizo, lemon brûlée, spearmint pesto
Gnocci
Braised Pork Belly ($12)
crispy potato & leek, apple butter, farm egg, natural sus
Beef and Salmon Tartare
Charcuterie Board ($13)
local salumi & paté, roasted peppers, mustard, cornichons
Steak
Pork Chop
Chocolate Fudge Tiramisu ($10)
white chocolate, cocoa nibs, kahlua creme anglais
Brandy Crème Brulée ($10)
gingersnaps, kumquat, white chocolate, lemon honey
Epic
112 W Hubbard Street
Chicago, IL 60654
312.222.4940
Labels:
Charcuterie,
Chicago,
Cookie Dough,
Creme Brulee,
Dessert,
Epic,
Groupon,
Octopus,
Pasta,
Pork,
Pork Belly,
Pork Chop,
Seafood,
Steak,
Tapas,
Tartare
Sunday, 6 September 2015
Homestead on the Roof :: Labour Day Patio Dinner with Matt, Tristina, and Jess
Summer Panzenella ($10)
housemade sourdough, marinated tomatoes, smoked tropea onions, burrata, preserved kale, burnt leek vinaigrette
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Suckling Pig Falafel ($12)
compressed melon, dill yogurt, pickled jalapeno
Sweet Corn Agnolotti ($14)
chantrelles, roasted tomato jam, grilled squash, pecorino
Egyptian Spiced Mussels ($14)
sumac-infused apples, calvados, spiced pita, house baguette
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| Tamellini Soave, 2013 ($40/bottle) |
Pappardelle ($16)
beef short rib sugo, smoked green garlic, pickled ramp
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Complimentary Desserts
peanut brittle, jelly, salted caramel, and chocolate cake
Photo of their garden!
Sign is outside, to go in you walk in to Roots Pizza and go into the back and up the stairs!
(Sort of speakeasy style but not really)
The rooftop was an amazing environment to enjoy a cute dinner with friends with a great glass of wine and amazing food. Highly recommend to check out this place when the weather is warm!
The only thing that took away from the entire experience was the service. Food service was great, but the hostess/reservations was where we had the problem. We got there at 7pm, expecting to wait. Hostess refused to let us go up to the bar while we waited for the table because they were "way too packed" and that waiting list for the meal was 2 hours - we would be seated by 9pm. She told us to walk around the block for the 2 hours and come back at around 8:50pm to be seated. Was a little skeptical and went on OpenTable while walking out and found a reservation for 7:30pm. Went back to the hostess to tell her we now had a reservation. She simply stated "oh you must have gotten lucky, someone must have just cancelled" and ushered us to walk upstairs. There was literally 4 people in the bar and 4 empty tables upstairs. My friends and I were appalled in how "packed" it was. The restaurant did get busy at around 8/9pm but it was no excuse to refuse our entry to the upstairs bar at 7pm when the restaurant wasn't that busy. We ended up finishing our dinner at around 9pm. Long story short: make reservations.
Homestead on the Roof
1924 W Chicago Ave
Chicago 60622
773.332.2354
Labels:
Alcoholic Drinks,
Chicago,
Dinner,
Farm to Table,
Homestead on the Roof,
Meat,
Mussels,
Pasta,
Pork,
Salad,
Seafood,
Tapas,
Wine
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